Mauna Loa Macadamia Nuts

Mauna Loa macadamia nuts are specifically from this Hawaiian locale known for these. They are some of the world's best and are in fact so good that these are the only types that the Hershey Company will use in their confectioners. It is their chocolate covered creations that are quite a hit with consumers and with a combination of one of the world's best nuts as well as one of the world's best chocolate, is this really any surprise.

Lets take a closer look at the macadamia nut in general and see what this very versatile nut does truly offer to the world.

We will begin with the health benefits that this nut has been proven to provide. It is very high in monounsaturated fats as well as niacin, potassium, protein, thiamine, and iron. And, not only that but, this specific nut is the one to have the highest content of this valuable benefit. Therefore, eat them liberally however; make every attempt to limit additives such as chocolate and other sugar based confections as this will detract from the overall health benefit.

The oil that comes from this nut can be used for cooking and it has a very high smoking point. That point is over four hundred degrees and therefore is very non-volatile.

Cosmetics treat it and even regard this oil as a very close companion to mink oil and this oil is used in many creams because it is stable in its oxidative state and is very high on Omega-seven, the palmitoleic acid that can be as high as seventeen percent.

However, before you get the big idea to grow one yourself, know that these will only grow in the southern hemisphere where it is basically and mostly a warmer climate. Another large aspect is the time from planting to producing that first nut time factor. These trees will mature and start producing usually around ten to twelve years. Once they do produce, barring any miscellaneous catastrophic event, they will continue to produce for many times over one hundred years.

It is actually in Hilo, Hawaii that the Mauna Loa macadamia nut factory is located. They began this highly sought after crop in nineteen forty-six, taking advantage of the rich volcanic soil as well as the constant warm moist air. However, it would be ten years before to very first nut would be harvested and when nineteen fifty-six rolled around, the fruits of their labors were prevalent in abundance.

That company that now owns these orchards is the Hershey's Company and they now provide the world with some of the best Mauna Loa macadamia nuts that are produced. Regardless of the use, whether it is for food or cosmetics, it is for sure that they will be consumed. Find out more tips about macadamia nuts at http://macadamia-nuts.researchguidetips.com

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